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+# Game Loop Summary
+
+A game starts, you and friends are given basic starting supplies with sufficent amount for a small first day.
+
+Then you go to selecting your opening hours for the first day. Longer opening times means more profit IF it can be met.
+For a first day, it is recommended you stick to a short 11:00 till 15:00 opening hours
+(Each in game hour is 2 minutes irl).
+(Keep in mind the rush hours of 13:00 & 19:00, and the downtime of 15:00)
+Then the first day(round) starts.
+
+During the course of the day, customers will start to come in.
+You & your friends' job is to:
+1. wait for them to decide on an order
+1. take their order
+1. prepare the dish
+1. serve the dish in time
+1. take & clean dirty dishes when they finish
+During the day, there'll be many orders going simultaneously; the challenge is handling them in parallel.
+
+By the end of the day, at closing time, the restaurant will close (ie no longer accept new customers), 
+but you'll get an extra hour post closing to finish up the last few orders.
+
+After that 1 hour grace closing period, the day(round) ends, and you'll be meet with a summary sheet of your performance.
+Then you'll be met with the upgrades screen, where you can purchase upgrades & unlock new recipes for your restaurant.
+Then you'll be met with the supply screen, where you'll see how much of each raw items you have in stock, and where you can buy extra for tomorrow(next round). 
+(Keep in mind, that any net profits will be taxed 10% by the goverment. In case of no net profit (or loss), there'll be no tax.)
+
+Rinse & repeat.
+But starting from day 2, before you decide when to open, 
+there'll be a summary screen of the previous day's(round's) customer's arrival times.
+(expect today's rush & peak hours and number of customer to not be too drastically different from yesterday.)
+
+Goodluck Cooking!